Ingredients:
- 4 cups of arugula
- ½ cup of pomegranate seeds
- ¼ cup of chopped walnuts
- 3 tablespoons of olive oil
- 2 tablespoons of balsamic vinegar
Directions:
In a large salad bowl, combine arugula, pomegranate seeds, and walnuts. Drizzle with olive oil and balsamic vinegar mixture, toss, and serve.
